Mazapan Cupcakes

Literally to die for

-Lita

Former coward

I ate the whole box in one sitting

-Jason

 Bought the box for his wife as a souvenir

A taste so good, you won't be able to forget it

-John Doe

Has forgotten his own name

Just a few statements from people who were lucky enough to have tasted this amazing Mexican treat. Mazapán De la Rosa has certainly earned its reputation.  It's a crumbly, sugary, peanutty, melt in your mouth experience.

Silvia is obviously within De la Rosa's blissful clutches. Like most of us, at some point during the day, she asked herself, "how can I make regular cupcakes better?" The answer is simple and is something that can be applied to most things: add some Mazapan to it. So she did.

Ingredient List

Cake Mix.

• 1 package of cake mix
• 2 Mazapanes
• 2 tablespoons of peanut butter
• 1/2 cup of cooking oil
• 3 eggs

Frosting.

• 2 tablespoons of peanut butter
• 2 mazapanes
• 1 8 oz package of cream cheese
• 1 cup powder sugar
• 1 cup of whipping cream

What others think

These look so good I'm going to make them for my babys first birthday party. Its cowboy theme :)

-Stephanie Acevedo

Mmm, this recipe looks so delicious! I love mazapan!! My son is even more crazy for mazapan, I'm going to have to make these! Thx for the idea Sylvia, I never would have thought of this. =) Those sprinkles, the cutest! <3

-Veronica