Frosted Strawberry Pop Tarts

While a paragon of healthy cooking, Rachel herself isn’t above giving her family a sweet treat, once in a while. Everything is best enjoyed in moderation, anyways. Can’t have something moderately if you literally never have it. Well, whatever reason you tell yourself for enjoying something cloyingly sweet, one thing is for sure--whatever you can buy at the store will be many times healthier if you make it at home!

Ingredient list

For the pastry.

• 2 cups all purpose flour 241 grams
• 1 tablespoon sugar 11 grams
• 1 teaspoon salt
• 1 cup cold butter 227 grams
• 2 eggs separated; one for the pastry and one for the egg wash
• 2-4 tablespoons milk 28 grams

For the filling.

• 2 1/2 ounce packages freeze dried strawberries
• 1/2 cup boiling water

For the Frosting.

• 3/4 cup powdered sugar
• 1 teaspoon vanilla extract
• 1-2 tablespoons milk
• natural sprinkles or raw sugar

Where do I get these?

Most of these ingredients can be found in almost all groceries.

What others are saying.

“These look awesome! Much better than what comes in 'the box"! TFS!”

-Teresa Doyle

“Hey Rachel B..Those r the best looking pop tarts I've ever seen !! I think they would be great to have an share on a Sunday morning..with a batch of hungry .very smart an eager to learn.little Bethesda children!!! Just a wishy wish..Autumn says they look soooooo gooood!! Cant wait to fix an eat wats next..!!! Have Blessed.day..From all a us here on Dreyfus. .Rd.. 🌸🐝😇”

-Pamela Gooch

Blog post: https://feastandfarm.com/homemade-frosted-strawberry-pop-tarts/